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Literature and food studies
Amy L. Tigner,
Allison Carruth
Research output
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Book/Report
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Book
11
Scopus citations
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Keyphrases
Food Studies
100%
Cultural Movement
16%
Print Culture
16%
James Joyce
16%
Toni Morrison
16%
Literary Practice
16%
Innovation Transformation
16%
Cultural Studies
16%
Transnational History
16%
Cookbooks
16%
Foodways
16%
Restaurant Reviews
16%
Imaginative Literature
16%
Ovid's Metamorphoses
16%
Humanities Scholars
16%
Humanities Students
16%
History of Empire
16%
Arts and Humanities
Vernacular
16%
Winter's tale
16%
Cookbooks
16%
Cultural Studies
16%
James Joyce's Ulysses
16%
Manifesto
16%
Trans-national History
16%
Textual Analysis
16%
Toni Morrison
16%
Food systems
16%
cultural movement
16%
Literary Practice
16%
Domesticity
16%
Ovid
16%
Print culture
16%
Social Sciences
Cultural Studies Approach
100%