Gut feelings: microRNAs tune protein quality control and ageing to odours

Rachel Kaletsky, Coleen T. Murphy

Research output: Contribution to journalArticle

Abstract

A new study in C. elegans identifies a microRNA-dependent mechanism that enables olfactory neurons to rapidly regulate protein degradation in the intestine and therefore organismal ageing.

Original languageEnglish (US)
Pages (from-to)306-307
Number of pages2
JournalNature Metabolism
Volume1
Issue number3
DOIs
StatePublished - Mar 1 2019

All Science Journal Classification (ASJC) codes

  • Endocrinology, Diabetes and Metabolism
  • Physiology (medical)
  • Internal Medicine
  • Cell Biology

Fingerprint Dive into the research topics of 'Gut feelings: microRNAs tune protein quality control and ageing to odours'. Together they form a unique fingerprint.

  • Cite this