Flavonoids suppress Pseudomonas aeruginosa virulence through allosteric inhibition of quorum-sensing Receptors

Jon E. Paczkowski, Sampriti Mukherjee, Amelia R. McCready, Jian Ping Cong, Christopher J. Aquino, Hahn Kim, Brad R. Henke, Chari D. Smith, Bonnie Lynn Bassler

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212 Scopus citations

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Immunology and Microbiology

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Food Science

Biochemistry, Genetics and Molecular Biology