The composition of dissolved organic matter (DOM) in extremely deep groundwaters has rarely been investigated. Focusing on deep fracture waters in billion year old rocks in South Africa, we hypothesized the DOM would be predominantly derived from in situ microbial sources, consistent with H2-driven lithoautotrophic ecosystems previously documented in these fluids. We collected groundwater from 0.6 to 3.4 km depths via boreholes in mines, and characterized the DOM by a variety of analytical methods. Dissolved organic carbon concentrations ranged from 0.25 to 4.9 mg C/L. Low molecular weight organic acids (formate, acetate, lactate, propanoate) and amino acids (after hydrolysis) accounted for varying fractions of the total dissolved organic carbon. UV spectrophotometry, scanning fluorimetry, and nuclear magnetic resonance (NMR) spectra indicated lower concentrations of aromatic compounds than are commonly found in surface waters and shallow groundwaters. Molecular weights of aromatic compounds measured by size-exclusion chromatography were dominantly 500–1000 Da. Scanning fluorimetry revealed humic substances in two shallow (578 and 1300 m) samples; deeper samples showed peaks indicating aromatic amino acids. Intensive study of one sample from a previously sampled borehole in Beatrix mine resulted in large NMR peaks for aliphatics and carboxyls with lesser aromatics peaks; negative electrospray ion Fourier transform ion cyclotron resonance-mass spectrometry detected protein-, lipid-, and lignin-like compounds. These results are consistent with DOM in the form of microbial metabolites, and modified cell components (membrane lipids and proteins). These findings support previous geomicrobiological reports of chemolithoautotrophic microbial ecosystems functioning in isolation from photosynthetic primary production.
All Science Journal Classification (ASJC) codes
- Geochemistry and Petrology
- Dissolved organic matter
- Negative electrospray ion Fourier transform ion cyclotron resonance-mass spectrometry
- Solid state NMR
- UV–vis spectrophotometry